Late '22 Release | Non-Alcoholic | 750ml Bottle | 357 Cases Produced
Bottled from our own stash, this is the same verjus we use to make Kally. Made from young California chardonnay grapes, our verjus has the perfect level of acidity with a hint of sweetness.
Making our verjus for Kally each year starts in the sunny vineyards of California, where we pick grapes a month before they’d otherwise be harvested to make wine. With the early pick date, our grapes are firm to the touch, tart, and contain just a hint of sweetness.
We love verjus-making day. We pick grapes early in the morning as the sun rises, and immediately transport them from the fields to the vineyard. Trucks empty the grapes into chutes which destem the grapes before they’re crushed into golden juice and collected into large tanks. We then carefully filter the verjus to remove any impurities that might affect the quality.